• How It Works
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How It Works

1. Order trial

A good starting point is to plan on 2 pieces of fruit per person per week.

After your first delivery, we will give you a call to see how the fruit was received by your staff.

If the quantity needs to be changed, we can easily adjust for the next delivery.

2. Select fruit, delivery date and Quantity

Most of our customers decide to start with our standard mix boxes and leave the selection to our buying experts.

These mixes have been designed to satisfy as many tastes as possible in your workplace.

If you find you need to have a different mix, simply call us and we can adjust accordingly.

3. Fruit Delivered

We have found that Monday and Wednesday are the most popular delivery days with our clients.

For volume orders and other unique requirements we can accommodate daily delivery (location dependent). We are happy to split your deliveries across multiple days.

We deliver to Adelaide, Brisbane, Canberra, Hobart, Sydney, Melbourne, Perth, Wollongong, Newcastle, Gold Coast, Sunshine Coast and numerous regional centres.

4. Invoicing and Payment

We invoice weekly or monthly.

We can provide individual or consolidated invoices covering all of your locations and provide payment terms to all customers.

Invoices and monthly statements are sent electronically in PDF format and can be faxed or posted on special request.

Payment can be made by direct deposit, cheque or credit card.

5. Let us know if you’re happy with your fruit!

We do not use contracts of any kind to lock you into a scheduled delivery. You have complete flexibility to change or stop your fruit delivery service at any time.

Many customers begin on a "trial" basis to see how the fruit will be received, usually moving to a weekly permanent delivery after a few deliveries. Once in place - it's automatic and effortless